|
|
| Pappadums (Each) |
£0.50 |
| Spicy
Pappadums (Each) |
£0.50 |
| Pickles (Mint
sauce, lime, mango chutney and onion salad) |
£2.00 |
|
Starters (served with a side salad) |
| Onion
Bhaji |
£2.75 |
Dall
Soup |
£3.50 |
| Chicken
Tikka |
£3.25 |
Chicken
Chaat (Served with Puree) |
£4.75 |
| Lamb
Tikka |
£3.50 |
Prawn
Cocktail |
£3.95 |
| Samosas (Lamb or Vegetable) |
£2.95 |
King
Prawn Shuka |
£4.75 |
| Chicken
Pakorah |
£3.50 |
Prawn
Puree |
£4.50 |
| Vegetable
Pakorah |
£3.25 |
King
Prawn Butterfly |
£4.50 |
| Lamb
Pakorah |
£3.50 |
Mixed
Starter Platter (per head) |
£4.75 |
| Sheekh
Kebab |
£3.50 |
Tandoori
Chicken |
£3.50 |
| Shamee
Kebab |
£3.50 |
Spicy Chicken Wings |
£3.95 |
| Chana Alloo Chaat |
£4.50 |
|
|
Spice Exchange Special |
£9.95 |
Combination
of Chicken Tikka, Lamb Tikka, Tandoori Chicken and Sheekh Kebab
served on a sizzling iron platter |
Tandoori
Dishes
A
Tandoor is a barrel shaped open topped, charcoal fired oven with
clay walls. All tandoori food is grilled on a charcoal fire at
very high temperatures in the clay tandoor. Practically no fat
is used in tandoori preparations. Tandoori naan or roti can go
well with any tandoori dish.
.
|
| Tandoori
Chicken ............Half £6.50 Full - £11.95 |
Sheekh
Kebab |
£6.50 |
| On-the-bone
spring chicken marinated in specially selected spices and barbecued
in a clay oven. |
Minced lamb kebab flavoured with herbs and spices. |
Chicken
Shashlick
|
£7.50 |
Tandoori
Mixed Grill |
£10.95 |
| Marinated
pieces of tender chicken with capsicums, onions and tomatoes, cooked
in the tandoor. |
Tandoori king prawns, tandoori chicken, lamb tikka, chicken tikka
and sheekh kebab marinated separately in special spices and cooked
in a clay oven.
|
| Chicken
Tikka |
£6.50 |
Tandoori
King Prawns |
£10.95 |
| Tender pieces of boneless chicken cooked with mild spices in the tandoor.
|
Tender king sized prawns from the Indian Ocean marinated with herbs
and spices.
|
| Lamb
Tikka |
£6.95 |
Tandoori
Fish |
£9.95 |
| Tender pieces of boneless lamb cooked with mild spices in the tandoor.
|
Seasonal fish marinated delicately with special herbs and spices,
barbecued in the clay oven.
|
| Tandoori
Garlic Chilli Chicken |
£6.95 |
Tandoori
Lamb Chops |
£8.50 |
| On-the-bone chicken marinated in a special garlic and spiced based
sauce cooked in the oven
|
Lamb Chops marinated delicately with special herbs and spices, barbecued in the clay oven
|
Lamb
Hasina
|
£7.95 |
Panneer Shashlick |
£7.50 |
| Marinated
pieces of tender lamb with capsicums, onions and tomatoes, cooked
in the tandoor. |
Marrinated pieces of Indian Cheese with capsicums, onions and tomatoes, cooked in the tandoor |
Chef's
Specialities
The
following dishes are highly recommended by our chef because these
dishes are noted for their aromatic blend of spices and herbs
lending the food natural taste and richness.
.
|
| Chicken Tikka
Massala |
£7.25 |
Lamb
Khatta Massala |
£7.50 |
| Marinated pieces of tender chicken cooked in the tandoor and served
in an aromatic tomato based sauce. |
A medium and sour lamb dish cooked in a rich sauce of lemon juice
and tamarind. |
| Lamb
Tikka Massala |
£7.50 |
Chicken Makhani |
£7.25 |
| Marinated pieces of tender lamb cooked in the tandoor and served in
an aromatic tomato based sauce. |
Made with fresh cream in a savoury sauce with a tomato base, garnished with fresh coriander. |
| Chicken
Passanda |
£7.25 |
Lamb Makhani |
£7.50 |
| Boneless prime chicken roasted in the tandoor and then blended with
a rich butter and tomato based cream sauce. |
Made with fresh cream in a savoury sauce with a tomato base, garnished with fresh coriander. |
| Lamb
Passanda |
£7.50 |
Chicken Keema
Massala |
£7.95 |
| Boneless prime lamb roasted in the tandoor and then blended with a
rich butter and tomato based cream sauce. |
Tender chicken cooked in the tandoor with minced lamb and served in
an aromatic tomato based sauce. |
| Chicken
Chilli Massala (Hot) |
£7.25 |
Lamb Keema Massala |
£7.95 |
| Prime breast of chicken roasted in the tandoor and then blended with
hot rich spices. |
Tender lamb cooked in the tandoor with minced lamb and served in an
aromatic tomato based sauce. |
| Lamb Chilli Massala
(Hot) |
£7.50 |
Gujarati (Hot) |
£7.95 |
| Prime lamb roasted in the tandoor and then blended with hot rich spices. |
A
hot dish of chicken or lamb cooked with mushrooms, capsicums and onions. |
| Butter Chicken |
£7.25 |
Razella (Hot) |
£7.95 |
| Chicken pieces (off the bone) cooked in the clay oven served with
a special butter based sauce of cream and tomatoes. |
A madras strengh
dish of chicken or lamb cooked with fresh greenchillies and onions,
served in an aromatic sauce. |
| Garlic Chicken |
£6.75 |
Gosht Kara Massala |
£7.95 |
| Tender chicken briskly fried in a rich sauce of garlic, onion and
cumin seeds. |
Diced,
deboned meat from leg of spring lamb,braised golden brown in sliced
onions, ginger & garlic, prepared in a thick sauce. |
| Garlic Lamb |
£6.95 |
Chicken Aalia (Hot) |
£7.95 |
| Tender lamb briskly fried in a rich sauce of garlic, onion and cumin
seeds. |
Chicken pioeces
(off the bone) cooked in the clay oven and then added to mince lamb
and blended together in an aromatic sauce. |
| Chicken Jalfraizi
(Hot) |
£7.50 |
Surti |
£7.95 |
| A hot dish of chicken cooked with fresh green chillies and special
herbs. |
A
hot dish of chicken or lamb cooked with capsicums, onions and chillies. |
| Lamb Jalfraizi
(Hot) |
£7.75 |
Bihari (Hot) |
£7.95 |
A hot dish of
lamb cooked with fresh green chillies and special herbs. |
A
hot dish of chicken or lamb cooked with capsicums, ginger and garlic
in a special sauce created by the chef. |
King
Prawn Massala
|
£11.50 |
Tava (Med) |
£7.95 |
| King
prawns roasted in the tandoor and then blended with a rich butter
and tomato based cream sauce. |
Prime breast of chicken or boneless lamb roasted in the tandoori oven, then cooked with spring onions, coconuts, capsicums, tomatoes & lemons. Served on a hot sizzling tava. |
| Chicken
Kharie |
£6.95 |
Nawabi (Hot) |
£7.95 |
| Tender pieces of chicken cooked with capsicums, onions and tomatoes,
served in a traditional “Kharie”. |
A hot dish of chiken tikka or lamb tikka, cooked with fresh green chillies, capsicums, garlic, ginger and special herbs in a slightly drier sauce. |
| Lamb
Kharie |
£7.25 |
|
|
| Tender pieces of lamb cooked with capsicums, onions and tomatoes,
served in a traditional “Kharie”. |
|
|
A
preparation of mild spices cooked with bananas and cream |
| Vegetable
Kashmir |
£4.95 |
King
Prawn Kashmir |
£9.25 |
| Chicken
Kashmir |
£5.50 |
Chicken
Tikka Kashmir |
£6.95 |
| Lamb
Kashmir |
£5.75 |
Lamb
Tikka Kashmir |
£7.25 |
| Prawn Kashmir |
£6.75 |
|
|
Biryani
& Curry Dishes
|
A
preparation of rice mixed with vegetables or meat, served with a
separate curry sauce, providing a complete meal
. |
| Vegetable
Biryani |
£6.25 |
Chicken
Tikka Biryani |
£7.75 |
| Chicken
Biryani |
£6.95 |
Lamb
Tikka Biryani |
£7.95 |
| Chicken
& Mushroom Biryani |
£7.50 |
Tandoori
Chicken Biryani |
£7.75 |
| Lamb Biryani |
£7.50 |
Tandoori Garlic
Chilli Chicken Biryani |
£7.95 |
| Prawn Biryani |
£7.50 |
Spice
Exchange Special Biryani
Chicken Tikka, Lamb Tikka and Prawn |
£9.95 |
| King Prawn Biryani |
£10.50 |
|
A
sauce of medium consistency produced from a wide but basic range
of Oriental Spices giving a rich flavour
. |
| Mushroom
Curry |
£4.25 |
Keema
Curry |
£5.95 |
| Chicken
Curry |
£4.95 |
King
Prawn Curry |
£8.95 |
| Chicken
& Mushroom Curry |
£5.25 |
Chicken
Tikka Curry |
£6.75 |
| Lamb Curry |
£5.25 |
Lamb Tikka Curry |
£6.95 |
| Prawn Curry |
£6.50 |
|
|
|
A
preparation of mild spices blended with fresh cream to create a
delicate flavour, most suitable for chicken or meat. Recommended
for Beginners.
. |
| Vegetable
Korma |
£4.95 |
King
Prawn Korma |
£9.50 |
| Chicken
Korma |
£5.50 |
Chicken
Tikka Korma |
£6.95 |
| Lamb
Korma |
£5.75 |
Lamb
Tikka Korma |
£7.25 |
| Prawn Korma |
£6.75 |
|
|
|
A combination of spices fried together to provide a medium strength
dish with a drier consistency.
. |
| Vegetable
Bhoona |
£4.95 |
King
Prawn Bhoona |
£9.50 |
| Chicken
Bhoona |
£5.50 |
Chicken
Tikka Bhoona |
£6.95 |
| Lamb
Bhoona |
£5.75 |
Lamb
Tikka Bhoona |
£7.25 |
| Prawn Bhoona |
£6.75 |
Keema Bhoona |
£5.95 |
|
A
popular South Indian dish involving the use of stronger spices to
give richness and a fiery taste.
. |
| Vegetable
Madras |
£4.95 |
Prawn
Madras |
£6.75 |
| Chicken
Madras |
£5.50 |
King
Prawn Madras |
£9.25 |
| Chicken
& Mushroom Madras |
£5.75 |
Chicken
Tikka Madras |
£6.95 |
| Lamb Madras |
£5.75 |
Lamb Tikka Madras |
£7.25 |
|
A
combination of pimentos, tomatoes and onions gives this dish a full
texture and rich flavour.
. |
| Vegetable
Rogan Josh |
£4.95 |
King
Prawn Rogan Josh |
£9.25 |
| Chicken
Rogan Josh |
£5.50 |
Chicken
Tikka Rogan Josh |
£6.95 |
| Lamb
Rogan Josh |
£5.75 |
Lamb
Tikka Rogan Josh |
£7.25 |
| Prawn Rogan Josh |
£6.75 |
|
|
|
A
medium spiced dish cooked with jeera (cumin seeds) a touch of garlic
and lemon juice
which gives this curry a full texture and exciting authentic taste.
. |
| Vegetable
Jeera |
£4.95 |
King Prawn Jeera |
£9.25 |
| Chicken Jeera |
£5.50 |
Chicken
Tikka Jeera |
£6.95 |
| Lamb Jeera |
£5.75 |
Lamb
Tikka Jeera |
£7.25 |
| Prawn Jeera |
£6.75 |
|
|
|
The
Balti dishes are cooked in Punjabi style with fresh green Dhaniya-Methi
and decorated with green whole chillies which changes the entire
character of the meal to an exotic Oriental flavour and taste. Tandoori
Naan or Chapati recommended with Balti dishes.
. |
| Vegetable
Balti |
£5.50 |
Chicken
Makhani Balti |
£7.75 |
| Chicken
Balti |
£5.75 |
Lamb
Makhani Balti
|
£7.95 |
| Lamb
Balti |
£5.95 |
Tandoori
Chicken Balti |
£7.25 |
| Chicken
Tikka Balti |
£7.25 |
Kasuri
Methi Gosht Balti |
£7.50 |
| Lamb
Tikka Balti |
£7.50 |
Rajasthani
Balti
|
£8.75 |
| Chicken
Saag (Spinach) Balti |
£6.25 |
Garlic
Chicken Balti |
£6.95 |
| Chicken
& Mushroom Balti |
£6.50 |
Chicken
Passanda Balti |
£7.50 |
| Prawn
Balti |
£6.75 |
Lamb
Passanda Balti |
£7.75 |
| Mixed Balti (Combination
of Chicken, Lamb & Prawn) |
£8.50 |
Tandoori Garlic
Chilli Chicken Balti |
£7.50 |
| King Prawn Balti |
£9.50 |
Chicken Chilli
Massala Balti (Hot) |
£7.50 |
| Lamb Tikka Massala
Balti |
£7.75 |
Lamb Chilli Massala
Balti (Hot) |
£7.75 |
| Chicken Tikka
Massala Balti |
£7.50 |
Chicken Tikka
Jalfraizi Balti (Hot) |
£7.75 |
| Chicken Dansak
Balti |
£6.75 |
Lamb Tikka Jalfraizi
Balti (Hot) |
£7.95 |
Chicken Dupiazza
Balti
|
£6.75 |
Chicken Jeera
Balti |
£6.95 |
| Chicken Pathia
Balti |
£6.75 |
King Prawn Chilli
Massala Balti (Hot) |
£9.95 |
| Chicken Korma
Balti |
£6.50 |
Rajasthani Pathia
Balti |
£9.95 |
| Chicken Rogan
Josh Balti |
£6.75 |
Bombay Potato
Balti
|
£6.25 |
| Chicken Madras Balti (Hot) |
£6.75 |
Chicken Bhoona
Balti |
£6.75 |
| Chicken Vindaloo
Balti (Very
Hot) |
£6.75 |
|
|
Pathia
Dishes (Sweet & Sour) |
Pathia
dishes are slightly hot sweet and sour curry, well spiced and cooked
in butter and thick gravy.
. |
| Vegetable
Pathia |
£4.95 |
King
Prawn Pathia |
£9.25 |
| Chicken
Pathia |
£5.50 |
Chicken
Tikka Pathia |
£6.95 |
| Lamb
Pathia |
£5.75 |
Lamb
Tikka Pathia |
£7.25 |
| Prawn Pathia |
£6.75 |
|
|
Vindaloo
Dishes (Very Hot) |
Related
to the “Madras” but involving a greater use of garlic,
tomato, potato, ginger and black pepper. It owes its name and in
part its contents to the earliest Portuguese settlers.
. |
| Vegetable
Vindaloo |
£4.95 |
King
Prawn Vindaloo |
£9.25 |
| Chicken
Vindaloo |
£5.50 |
Chicken
Tikka Vindaloo |
£6.95 |
| Lamb
Vindaloo |
£5.75 |
Lamb
Tikka Vindaloo |
£7.25 |
| Prawn Vindaloo |
£6.75 |
|
|
|
A
method of preparation especially suited to lamb or chicken which
is briskly fried with onions, black pepper, dhania, cinnamon, bay
leaves and cardamons. Paratha is recommended as an alternative to
rice with this dish.
. |
| Vegetable
Duppiaza |
£4.95 |
King
Prawn Duppiaza |
£9.25 |
| Chicken
Duppiaza |
£5.50 |
Chicken
Tikka Duppiaza |
£6.95 |
| Lamb
Duppiaza |
£5.75 |
Lamb
Tikka Duppiaza |
£7.25 |
| Prawn
Duppiaza |
£6.75 |
|
|
Persian
Dishes (Sweet & Sour with Lentils, Hot) |
A
dish of Persian origin using lentils to give a rich sweet and sour
flavour to this balanced dish.
. |
| Vegetable
Dansak |
£4.95 |
King
Prawn Dansak |
£9.25 |
| Chicken
Dansak |
£5.50 |
Chicken
Tikka Dansak |
£6.95 |
| Lamb
Dansak |
£5.75 |
Lamb
Tikka Dansak |
£7.25 |
| Prawn
Dansak |
£6.75 |
|
|
|
A
medium spiced dish cooked with spinach, a touch of garlic, capsicums
and onions for an exciting different flavour.
. |
| Chicken
Saag |
£5.75 |
King
Prawn Saag |
£9.25 |
| Saag
Gosht (lamb) |
£5.95 |
Chicken
Tikka Saag |
£6.95 |
| Prawn
Saag |
£6.25 |
Lamb
Tikka Saag |
£7.25 |
|
A
great combination of medium spices together with Methi leaves (Fenugreek
leaves) gives the curry an authentic taste.
. |
| Vegetable
Kasuri Methi |
£4.95 |
King
Prawn Kasuri Methi |
£9.25 |
| Chicken
Kasuri Methi |
£6.75 |
Chicken
Tikka Kasuri Methi |
£6.95 |
| Kasuri
Methi Gosht (lamb) |
£6.95 |
Lamb
Tikka Kasuri Methi |
£7.25 |
| Prawn
Kasuri Methi |
£6.75 |
|
|
|
| Vegetable
Jalfraizi |
£3.95 |
Vegetable
Nehari |
£3.95 |
| Vegetable
Tikka Massala |
£3.95 |
Saag
Bhaji |
£3.50 |
| Vegetable
Makhani |
£3.95 |
Mushroom
Bhaji |
£3.50 |
| Mixed
Vegetable Curry |
£3.95 |
Brinjal
Bhaji (Aubergine) |
£3.50 |
Mixed
Vegetable Dry Curry
|
£3.95 |
Bhindi
Bhaji (Okra) |
£3.50 |
| Mutter
Paneer (with Peas and Indian Cheese) |
£3.95 |
Tarka
Dal (Lentils) |
£3.50 |
| Saag
Paneer (Spinach
& Indian Cheese) |
£3.95 |
Bombay
Potatoes |
£3.50 |
| Saag
Gobi (Spinach
& Cauliflower) |
£3.95 |
Alloo
Gobi (Cauliflower
& Potatoes) |
£3.95 |
| Chana Massala (Chick
Peas) |
£3.50 |
Saag Alloo (Spinach & Potatoes) |
£3.95 |
| Chana Alloo (Chick Peas & Potatoes) |
£3.95 |
Chana Saag (Chick
Peas & Spinach) |
£3.95 |
| Cauliflower Bhaji |
£3.50 |
Gobi Peas (Cauliflower & Green Peas) |
£3.95 |
|
| Plain
Yoghurt (Dhai) |
£2.50 |
Cucumber
Raitha |
£2.75 |
| Onion
Raitha |
£2.75 |
Tomato
Raitha |
£2.75 |
| Mixed
Raitha |
£2.95 |
|
|
|
May
be used as accompaniments to the drier Tandoori dishes.
. |
| Curry
Sauce |
£2.95 |
Rajasthani
Sauce |
£3.50 |
| Korma
Sauce |
£3.50 |
Balti
Sauce |
£3.50 |
| Madras
Sauce |
£3.50 |
Khatta
Massala Sauce |
£3.50 |
| Vindaloo
Sauce |
£3.50 |
Garlic
Sauce |
£3.50 |
| Massala
Sauce |
£3.50 |
Biryani
Sauce |
£3.50 |
| Chilli
Massala Sauce |
£3.50 |
Dansak
Sauce |
£3.50 |
| Makhani
Sauce |
£3.50 |
Pathia
Sauce |
£3.50 |
| Methi
Sauce |
£3.50 |
Jeera
Sauce |
£3.50 |
|
Fish
Fingers & Chips
|
£5.25 |
Mushroom
Omelette & Chips |
£5.50 |
| Chicken
Nuggets & Chips |
£5.25 |
Cheese
and Mushroom Omelette & Chips |
£5.95 |
| Chicken
Steak & Chips |
£5.95 |
Chips |
£1.65 |
| Fried Scampi &
Chips |
£6.95 |
|
|
|
Plain
Boiled Rice (Basmati)
|
£1.95 |
Keema
Rice (minced Lamb) |
£2.95 |
| Pilau
Rice (Basmati) |
£2.25 |
Egg
Rice |
£2.95 |
| Special
Fried Rice (with Eggs & Peas) |
£2.95 |
Vegetable
Rice |
£2.95 |
| Mushroom Pilau
Rice |
£2.95 |
Garlic Pilau Rice |
£2.95 |
| Lemon Rice |
£2.95 |
Jeera Rice |
£2.95 |
Peas
Pilau Rice |
£2.95 |
|
|
| Naan |
£1.65 |
| Traditional
unleavened bread made from flour, eggs, butter, milk, water
and salt, kneaded and baked at very high temperatures against
the wall of the tandoor. |
| Keema
Naan |
£2.50 |
| Naan
stuffed with spiced minced lamb. |
| Peshwari
Naan |
£2.50 |
| Naan stuffed with sweet spiced sultanas, almonds, nuts cooked
in the tandoor. |
| Peshwari
Keema Naan |
£2.50 |
| Naan
stuffed with sweet spiced sultanas, almonds, nuts and minced
lamb, cooked in the tandoor. |
| Garlic
Naan |
£2.25 |
| Naan
flavoured with fresh garlic. |
| Garlic Keema
Naan |
£2.75 |
| Naan
stuffed with spiced minced lamb and topped with fresh garlic. |
| Cheese Naan |
£2.70 |
| Leavened
bread stuffed with cheese. |
| Cheese &
Onion Naan |
£2.80 |
| Leavened bread stuffed with cheese and onion. |
| Keema Cheese
Naan |
£2.75 |
| Leavened bread stuffed with minced lamb and cheese. |
| Kulcha Naan |
£2.25 |
| Naan
stuffed with onions and capsicums. |
| Keema Chilli
Naan |
£2.75 |
| Naan stuffed with minced lamb and fresh green chillies. |
| Garlic Cheese
Chilli Naan |
£2.75 |
| Leavened
bread stuffed with garlic, cheese and fresh green chillies. |
| Garlic Cheese
Keema Chilli Naan |
£3.25 |
| Leavened
bread stuffed with garlic, cheese, minced lamb and fresh green
chillies. |
| Supreme
Naan |
£2.75 |
| Leavened
bread stuffed with garlic and cheese. |
|
Vegetable
Naan
|
£2.50 |
| Leavened
bread stuffed with fresh vegetables. |
| Paratha |
£2.25 |
| A
common unleavened whole wheat flour bread rolled into a spiral
and pan fried to give a light crisp texture. |
| Stuffed
Paratha |
£2.50 |
| Paratha
stuffed with spiced vegetables. |
| Keema
Paratha |
£2.75 |
| Paratha
stuffed with minced lamb. |
| Chapati |
£1.25 |
| Thin
unleavened bread cooked on a griddle. |
| Tandoori
Roti |
£1.25 |
| Plain
bread roasted to crispy texture against the wall of the tandoor. |
| Puree |
£1.25 |
| Thin
deep fried bread. |
| Keema Cheese
Onion Naan |
£2.95 |
| Leavened
bread stuffed with minced lamb, cheese & onion. |
| Garlic Cheese
Onion Naan |
£2.95 |
| Leavened
bread stuffed with garlic, cheese & onion. |
| Garlic Kulcha
Naan |
£2.50 |
| Leavened
bread stuffed with onion capsicums & freshly chopped garlic. |
| Coconut
Naan |
£2.50 |
| Naan
stuffed with sweet spiced sultanas, almond nuts and coconut
powder. |
| Chicken
Tikka Naan |
£3.25 |
| Naan
stuffed with chopped Chicken Tikka. |
| Lamb Tikka
Naan |
£3.25 |
| Naan
stuffed with chopped Lamb Tikka. |
| Spice Special
Naan |
£3.50 |
| Naan
stuffed with chopped Chicken and Lamb Tikka. |
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