C.A.I.R
| Type: | Semi-sweet natural sparkling wine. |
| Category: | Fermentation in the bottle (methode champenoise). |
| Varietal make-up: | 100% Athiri. |
| Aromatic profile: | Light aromas of honey and fruits, with dried flowers. |
| Taste profile: | Light velvety taste with a pleasant sweet sense. |
| Served: | At 6-8°C |
| Accompanies: | Fruit, cakes (e.g. wedding cakes). |
| Awards: | Silver medal at the 28th I.W.S.C in London |
