APPELLATION OF CONTOLLED
ORIGIN PATRAS

The naturally sweet Mavrodaphne wine of Patrasis made from the variety that bears its name and is characterised by its dark red colour, intense aroma and rich taste.
REGION: The Mavrodaphne variety is cultivated inthe southwestern Peloponnese in the area of Patras. The soil is clayey and chalky and the climate is warm with a great deal of rainfall throughout the year.
VARIETY: The Mavrodaphne grape is one of the most eclectic red varieties used in making naturally sweet wine and is suitable for aging.
TYPE: Red, naturally sweet. Characteristics: An intense, complex aroma that comes with aging. Refined and rich in taste. with a long aftertaste.
FOOD PAIRING: Served as an aperitif between 8° and 10° C or with dessert.