Greek Restaurant
Meze
Starters
Fish Starters
Greek Main Dishes
Charcoal Grill
Fish Main Dishes
Side Orders
Dessert
Beverages

Open 7 days a week
12pm - 2pm | 6pm - late

Special Sunday Lunch
Served all day

Thursdays
Live music and meze

Friday and Saturday
Entertainment and DJ
License till 1am

Starters

£8.95

Mini-Meze
A selection of Greek Appetisers including our homemade Greek dips

£4.95 (v) Fetta Saganaki
Grilled Greek cheese served with tomato salsa, onions, olive oil & fresh parsley

£5.95 (v) Asparagus Spears
Olive oil, balsamic vinegar with kasseri cheese shavings

£4.50 (v) Spanakopitta
A delicious homemade spinach pie, fetta and onions wrapped in filo pastry

£3.95 (v) Taramosalata
A delicious Greek dip made made from smoked cod roe, olive oil and fresh lemon juice

£3.95 (v) Tzatziki
Authentic thick home made Greek yoghurt with chopped cucumber, garlic and a hint of mint

£3.95 (v) Houmous
Home made Greek dip with chickpeas, garlic,olive oil and fresh lemon juice

£3.75 (v) Greek Salad

£5.50 Pitta Gemisti
Pitta bread filled with spicy minced meat and tomatoes, served with tzatziki

£4.50 Pastourma
A spicy Greek beef sausage

£5.25 (v) Halloumi Cheese
Traditional Cypriot cheese made from cow milk and deep-fried

£5.50

Lountza & Halloumi
Smoked Greek ham topped with fried halloumi cheese

£4.50 (v) Fetta Cheese
With Olive oil and oregano

£4.95 (v) Zucchini Strips
Sliced courgette's with tomatoes, Fetta cheese and olives

£4.95 (v) Avocado & Fetta
Avocado filled with fetta cheese and tarbenade topped with cherry tomatoes, dressed with olive oil and oregano

£5.25 (v) Avocado Caseri Cheese & Tuna
Avocado stuffed with tuna onions, fresh parsley and topped with caseri cheese then melted under the grill

£4.95 Piperi Me Fetta
Sweet red pepper stuffed marinated in olive oil and vinegar, topped with fetta cheese onions

£5.25

Chicken Livers
Sauteed chicken livers cooked with fresh cream, sherry vinegar, fresh tomato, served with toast


£5.25 Chicken Livers & Bacon
Chicken livers sauteed with bacon, onions, parsley, lemon and white wine, served with toast

£4.50 Dolmades
Parcel of mince meat, herbs and rice, wrapped in vine leaves, served with a hot tomato salsa dressing

£4.50 (v) Vegetarian Dolmades

£4.95 (v) Mediterranean Baked Vegetables
Layers of aubergine, potatoes,onions baked in a tomato garlic sauce topped with grated Kasseri cheese

£4.50 (v) Sweet Galia Melon

 

(v) For Vegetarian

Payment by credit card accepted minimum charge £10
Service charge of 10% VAT is included